traditional cashew processing methods

Traditional Cashew Processing Methods: Manual Techniques and Cottage-Scale Practices

Traditional cashew processing methods represent the foundation of the global cashew industry. Long before the introduction of mechanised shellers and automated grading systems, raw cashew nuts were processed entirely by hand using fire-based roasting, manual shelling, and hand peeling techniques. Even today, traditional methods continue to operate in small-scale and cottage industries, particularly in rural […]

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cashew processing methods

Different Types of Cashew Processing Methods: A Complete Industry Guide

Cashew processing plays a critical role in determining the quality, commercial value, and export readiness of one of the world’s most traded nuts. While the cashew tree yields a high-value crop, the raw cashew nut itself cannot be consumed without processing. It contains a hard shell filled with cashew nut shell liquid (CNSL), which is

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turmeric hot toddy

Turmeric Hot Toddy

This restorative cocktail combines the citrusy brightness of lemon with the deep, earthy notes of turmeric and honey. Infused with warming spices and a splash of bourbon, it serves as a comforting, golden-hued tonic that is perfect for sipping during the colder months. The Golden Glow: A Turmeric Hot Toddy That Redefines Winter Comfort When

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anti inflammatory scrambled eggs

Anti-Inflammatory Scrambled Eggs

This healthy breakfast recipe incorporates ground turmeric into scrambled eggs for a vibrant colour and anti-inflammatory benefits. Sauted onions, leftover steamed carrots, and Havarti cheese are added to the mix for a flavourful, nutrient-dense morning meal. The Golden Breakfast: 5-Minute Anti-Inflammatory Scrambled Eggs We’ve all heard that breakfast is the most important meal of the

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